Dinner With Good Friends

We had our Dinner Club meet in my Indian friend's house this afternoon and we had such a great time. The weather was so perfect too and the kids enjoyed playing and running around the backyard. Our theme was Orange. We brought any dish with Orange colored ingredients in it. I brought Chicken with Cashew and Vegetables, and my orange ingredients were the Hoisin sauce and orange bell pepper. We chose orange to represent the Fall season. At Dinner Club we get together with friends of multi-cultural backgrounds. We've got of course Filipinos, English, Canadian, Portuguese-Italian, Indian, Thai, Filipino-Taiwanese, and Korean. So you can just imagine how much food we've got, we literally pigged out. We've got so much food so we took a lot home too. So that means I wont be cooking anymore for the next few days ;-)